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Showing posts with label paula deen. Show all posts
Showing posts with label paula deen. Show all posts

Wednesday, January 30, 2008

Double Recipe Day

Sorry I didn't post for a couple of days - today's my BIRTHDAY, SO LET'S CELEBRATE ... with a couple of scrumptious recipe ideas to try. Please note all recipes on the blog are taste tested personally by our finnicky family!!! So you can rest assured the recipe has been checked out! :)

Ranch Chicken Loaf
If ground chicken isn't available in your grocer's meat case, ask to have some chicken ground; they'll happily do that for you.
INGREDIENTS
2 eggs, beaten
3/4 cup ranch-flavored tortilla chip crumbs
3 Tbsp. salsa, or 1 Tbsp salsa juices, if do not care for onion/tomatoe/cilantro
2 Tbsp. ranch-flavored salad dressing
1 tsp. chili powder
1/2 tsp. cumin
1 lb. ground chicken
Optional – add some chopped flat leaf parsley (great way to sneak in some veggies, plus adds great flavor)
PREPARATION:
Preheat the oven to 350 degrees F. In a large bowl, mix together the eggs, tortilla chip crumbs, salsa, salad dressing, chili powder, and cumin. Add chicken and mix gently but thoroughly. Shape into loaf on slotted baking pan or broiler pan.
Bake at 350 degrees F for 1 hour, until internal temperature registers 175 degrees F. Cover with foil and let stand for 10 minutes. Slice and serve with sour cream and more salsa. Inspired by or directly from Rachel Ray show.

AWESOME CHICKEN BBQ
(Talk about another great gift idea – bottle your own bbq sauces!)
1 cup ketchup
1/4 cup packed dark brown sugar
2 Tbsp orange juice
1 tsp Worcestershire sauce
1 tsp liquid smoke
1/2 tsp dry mustard powder
1/4 tsp cayenne pepper
1 (3 1/2-pound) chicken, cut into 8 pieces, or use boneless chicken breasts,
but cook time may be less.
1. Preheat oven to 375°F OR prepare a grill (brush lightly with oil).
2. In a large bowl, stir together all ingredients except the chicken. Reserve 1/3 cup of the barbecue sauce; set aside. Add the chicken to the remaining sauce in the bowl, turning to coat.
3. (covered, if grilling) for 40 to 45 minutes or until cooked through, basting with the reserved 1/3 cup sauce after 20 minutes. Inspired by or directly from Paula Deen's Sons collection.

Sunday, January 27, 2008

SEX and Baking!

GOT YOUR ATTENTION, RIGHT?? Well if my "You TUBE" videos don't show the latest Paula Deen exclusive, or Giadi on the beach - make sure to search "YOU TUBE" yourself. Paula incorporates many sexy innuendos into her baking lessons - she is hilarious. If you have never seen her in action, catch the new "Paula's Party," on the food network. Giadi de Laurentiis also likes to take her cooking out on location and show experiences, ie - jet skiing in South Beach, or showing the historical side of an area she involves in the cooking. With a family background in film it's no wonder, not only is she real pretty, she knows how to bring film creativity to her cooking style! GO GIRLS!!! Now we need the men to step up and bring a bit more sex-appeal to their cooking, huh? HOW about it TYLER, Bobby, and MR. Dinner Impossible, or ??? any new cooks waiting in the wings for the challenge? I know - maybe the Deen brothers?